Daterra’s Sweet Yellow has a delightful nutty sweetness expected from a semi-washed bean. Daterra Farms, the bean’s origin, was not only the very first Brazilian farm to achieve Rainforest Alliance certification but the first farm in the world to reach “Level A,” the RFA’s highest possible grading. For decades, Daterra has been protecting flora and fauna, saving and recycling water, and preserving the forests around them. When it comes to sustainability, Daterra Farms is king

This coffee is famous for its brown-sugar aroma, intense sweet nuttiness with medium body. It is a nice, very clean tasting coffee that works great for any preparation method including French press, single origin espresso, or drip brew.

Medium body, good acidity, and intense sweetness with notes of nut and butter.

Processing: Semi Washed

Elevation: 1150ft

• Aroma
• Complexity
• Balance
• Sweetness

Mogiana spans parts of São Paulo and Minas Gerais, offering fertile soil, mild temperatures, and altitudes that range from 800 to 1,400 meters above sea level. These factors make it ideal for coffee cultivation.

was not only the very first Brazilian farm to achieve Rainforest Alliance certification but the first farm in the world to reach “Level A,” the RFA’s highest possible grading. For decades, Daterra has been protecting flora and fauna, saving and recycling water, and preserving the forests around them. When it comes to sustainability, Daterra Farms is king.